Mission

The mission of the undergraduate program in Human Nutrition and Food is to provide quality dietetic education that enhances student development, and provide an avenue towards the eligibility of students becoming registered dietitians. Students will possess the knowledge and competencies required to enter into dietetic internships and or entry level positions in the nutrition profession, thus meeting the needs of the residents of Texas and the nation. The program is designed to prepare students to complete the DPD requirements and ultimately be successful in completing a dietetic internship program. The degree plan emphasizes the significance of lifelong learning, individual development, problem solving, critical thinking and decision making. Graduates are encouraged to utilize their professional preparation and personal potential to improve the health of individual families throughout the life cycle.